Field pea salad
Preparation
15 min
Servings
3 pers.

Preparation method

  1. 1

    Mix the dressing ingredients together

  2. 2

    Finely chop the red onion

  3. 3

    Cut the tomatoes into pieces

  4. 4

    Drain the field peas

  5. 5

    Halve the cucumber lengthwise and cut into thin slices

  6. 6

    Place the lamb's lettuce in a bowl and mix with the dressing, field peas, tomatoes, red onion, and cucumber

  7. 7

    Crumble the goat cheese over the top and serve